Egg & Cheese Biscuit

Bojangles Egg & Cheese Biscuit: Price and Calories (2026)

The Bojangles Egg & Cheese Biscuit is a simple yet satisfying Southern breakfast classic. Made with a freshly baked buttermilk biscuit, a fluffy folded egg, and melted American cheese, this sandwich is perfect for a quick, comforting start to your day.

In this complete 2026 guide, you’ll find price details, calories, nutrition facts, ingredients, allergens, and customization tips.

What Is Bojangles Egg & Cheese Biscuit?

Bojangles Egg & Cheese Biscuit is a warm breakfast sandwich featuring:
Made-from-scratch buttermilk biscuit
Fluffy folded egg
Melted American cheese
It’s a vegetarian-friendly option (contains dairy and eggs) and a lighter alternative compared to meat-based biscuit sandwiches.

Bojangles Egg & Cheese Biscuit Price

Prices may vary by location.

  • Egg & Cheese Biscuit (À La Carte): $3.49 – $4.29
  • Breakfast Combo: $6.99 – $8.49

Nutrition Information

Nutritional values are approximate and may vary based on portion size, preparation method, and restaurant location.
For the most accurate and up-to-date nutrition details, please refer to Bojangles’ official website or contact your local restaurant.

Calories

430

–

Calories from Fat

220

–

Total Fat

25g

38%

Saturated Fat

10g

50%

Trans Fat

0.5g

–

Cholesterol

185mg

62%

Sodium

1150mg

48%

Total Carbohydrates

39g

13%

Dietary Fiber

0g

0%

Sugars

4g

–

Protein

13g

–

Customization Options

You can enhance your biscuit by:

  • Adding bacon, sausage, or ham
  • Requesting extra cheese
  • Pairing with Bo-Tato Rounds®
  • Choosing black coffee for a lighter meal

Customization options may vary by location.

Sauce Options

Bo Sauce

Sweet, tangy, and creamy

Ranch Dressing

Classic creamy ranch

Honey Mustard

Sweet and tangy mustard

BBQ Sauce

Smoky barbecue flavor

Allergen Information: It contains allergens such as wheat, soy, dairy etc.

Ingredient Overview

Main ingredients include:

  • Enriched wheat flour (biscuit)
  • Buttermilk
  • Eggs
  • American cheese (milk-based)
  • Baking ingredients (leavening agents)

The combination creates a soft, buttery texture with creamy, savory flavor.

Taste & Texture Review

Customers love this breakfast item because:

  • The biscuit is fluffy and buttery
  • The egg is soft and warm
  • The cheese melts perfectly into the egg
  • It’s simple but flavorful

It’s ideal if you prefer a non-meat breakfast option with classic Southern taste.

 Egg & Cheese Biscuit

FAQs

It contains approximately 400–450 calories, depending on preparation.

Yes, it contains no meat but includes eggs and dairy.

Availability depends on location, but it’s typically served during breakfast hours.

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